"Learn how to perfect the prettiest trend in cake decorating--using edible flowers and herbs to decorate your cakes and bakes--with this impossibly beautiful guide from celebrity baker Juliet Sear. Learn what flowers are edible and great for flavour, how to use, preserve, store and apply them including pressing, drying and crystallising flowers and petals. Then follow Juliet step-by-step as she creates around 20 beautiful botanical cakes that showcase...

Become an indoor gardening expert as horticulturalist Shelley Levis walks you through the challenges, benefits, and how-tos of growing inside, including a review of the wide array of methods available.
Our indoor environments are ideal for human comfort, but they are not always hospitable to plants, especially vegetables and other edibles. In just the last few years, the technology for creating a better indoor plant environment has expanded....

Feast, celebrate and bring people together with over 50 recipes that are fresh, flavorful and stunning to serve. With helpful gardening tips and recipes for small plates, mains, desserts, baked goods, and drinks, this is the ultimate guide to growing, cooking and eating edible flowers.

"Cooking with botanical ingredients for stunning visuals and delicious flavors, from Loria Stern, the originator of the botanical-pressed cookies trend"--Provided by publisher.

"As consumerism and a meat-heavy, processed diet become the norm and the world's population continues to grow at an exponential rate, more and more people are looking toward a more sustainable path for food. Authors Douglas Boudreau and Mykel Hawke believe that the future of food lies in the wild foods of times spanning back to before the mass-agriculture system of today. People have become distanced from the very systems that provide their food,...